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Urdu Origins: Poppy seeds are known as "khus khus" in the Urdu language, adding a touch of cultural richness to your culinary journey.
Nutrient-Rich: These tiny seeds pack a powerful punch of nutrients, including high levels of calcium, potassium, magnesium, and iron.
Health Benefits: Enjoy numerous health benefits from consuming poppy seeds, thanks to their mineral-rich composition.
Versatile Spice: Poppy seeds, also referred to as "has-has," are a versatile spice used in cuisines worldwide to enhance flavor.
Global Appeal: These seeds have found their way into kitchens across the globe, adding a unique and exotic taste to various dishes